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14.5% | AUSTRALIA

Deep inky red with purple flecks. Dark plum, spicy mulberry and rich chocolate cake aromas. Generous and ripe palate without being overpowering. Cherry fruits with reminders of toasted oak in...
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Deep inky red with purple flecks. Dark plum, spicy mulberry and rich chocolate cake aromas.

Generous and ripe palate without being overpowering. Cherry fruits with reminders of toasted oak in the background. Primary fruit and oak characters are balanced neatly with natural acidity.

A smart Shiraz, showing elegance and restraint, whilst still allowing the classic Barossa traits of power and richness to shine.

Shiraz is the jewel in Australia’s wine crown – widely (and successfully) planted in an array of regions, microclimates and soil types. Shiraz has proved itself an extremely versatile variety, producing full-bodied, ripe berry examples from the warm regions, and lean, spicy styles from the cool.

Fruit for this wine was sourced from three vineyards across two subdistricts within the Barossa Valley - a parcel was taken from both the Schutz family vineyard in Stonewell and the Kalleske vineyard in Ebenezer. We also added a small portion of fruit from the rich clay soils of our own Ebenezer Resurrection Vineyard to complete the blend.

Following picking, the Shiraz grapes were crushed in a 10T open-top fermenter, for an eight to ten day ferment. A cool ferment (24°) was maintained to enhance the bright fruit characteristics of each batch. Maturation took place in a combination of (10%) new and second fill French oak Hogsheads for 10 months maturation.

Key Facts

Size
75cl
Grapes
Shiraz
Country
Australia
Region
Barossa Valley
Vintage
2016
ABV %
14.5%
Organic
No
Vegan
Unknown

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