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14.50% | PORTUGAL

A modern Portuguese red that still holds onto all the flavour of the classic indigenous varietals. The hand-picked grapes are sourced from Alianca's own estate in the Alentejo region in...
£14.95
Availability: In Stock
A modern Portuguese red that still holds onto all the flavour of the classic indigenous varietals.

The hand-picked grapes are sourced from Alianca's own estate in the Alentejo region in the south-east, not far from the Spanish border. Here low yielding, old vines are tended traditionally planted in clay soils. Very limited production. Fermentation in stainless steel vats controlled at 30 degrees with extended maceration on the skins to extract plenty of colour, fruit and tannins. Maturation for 12 months in French oak barrels.

Deep garnet colour with defined cassis and herbal notes on the nose. A complex and powerful palate with layers of blackberry, liquorice, spice, aniseed and mocha. Tightly-knit tannins lead to an intense and concentrated finish.

Drink with lamb stew, roast pork or slow-cooked ratatouille drenched in fruity olive oil.

Key Facts

Size
75cl
Grapes
Country
Portugal
Region
Alentejo
Vintage
2013
ABV %
14.50%
Organic
No
Vegan
Yes

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