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13% | NEW ZEALAND

Nose - Hints of flint behind ripe lemon, fig, grapefruit and roast nuts. On the palate - Ripe fruit at moderate alcohol, with a crisp, fine and linear flow. Clonal,...
£14.95
Availability: In Stock
Nose - Hints of flint behind ripe lemon, fig, grapefruit and roast nuts.

On the palate - Ripe fruit at moderate alcohol, with a crisp, fine and linear flow. Clonal, site and barrel complexities will show through with time in bottle.

Six clonal selections of Chardonnay were hand harvested and the free run juice pressed to barrels for fermentation and ageing for 11 months.

Vineyard - Shallow and stony soils with overlying sandy loam. Gravel and clay under loess on hillside slopes.

Pairs perfectly with seafood, pasta, poultry and creamy or garlic sauces. Veal Fillet with White Bean, Pea, Mushroom and Broad Bean Ragout.

Awards
4 Stars & Best Buy 2017 Cuisine Magazine
91 Points 2016 Bob Campbell MW
4.5 Stars 2016 Winestate Magazine
Top 10 (No. 3) 2016 Dish Magazine
Top 100 / Blue Gold 2017 Sydney International Wine Competition
5 Stars 2016 Raymond Chan Wine Reviews

Key Facts

Size
75cl
Grapes
Chardonnay
Country
New Zealand
Region
Marlborough
Vintage
2014
ABV %
13%
Organic
No
Vegan
Yes

How to get this item

24 Hours   Standard Next Day Delivery

Order by 12pm 

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Mainland UK Orders under £200
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Alderney & Sark
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