12.50% | ITALY

Crimson red, this is the voluptuous Sangiovese velvety blackcurrants with a clove and cinnamon flourish. Fire up some pasta with red sauce, pop in a Perry Como or Louis Prima...
£9.95
£5.95
Availability: 52 In Stock

Crimson red, this is the voluptuous Sangiovese velvety blackcurrants with a clove and cinnamon flourish.

Fire up some pasta with red sauce, pop in a Perry Como or Louis Prima 8-Track, and this little gem of a wine will take you right back to your favourite Red-checkered-table-cloth Italian Restaurant. Like that restaurant, it’s simple and uncomplicated, but oh so good! It’s all about quaff-able bright red fruit, and while it’s a no-brainer with pasta and pizza, it would also do a great job in extinguishing the flames of spicy BBQ or Cajun food.

Located just above Tuscany, Emilia Romagna’s winemaking tradition goes back to 700 BC. The largest wine producing region in Italy, its climate and geography are perfectly suited to the production of wine. The vineyards are planted on the rolling hillsides, reaching down to the Adriatic coast. Warm and sunny during the day, the temperatures are cool at night, making ideal conditions for producing crisp white wines and ripe fruity red wines.

This spicy wine is tantalising with pasta, pizza, bbq...a really good all rounder!

Key Facts

Size
75cl
Grapes
Sangiovese
Country
Italy
Region
Elmilia Romagna
Vintage
2018
ABV %
12.50%
Organic
Unknown
Vegan
Unknown

How to get this item

24 Hours   Standard Delivery

Order by 12pm 

Mainland UK Orders over £200
FREE
Mainland UK Orders under £200
£6.95
Scottish Highlands and Isle of Wight
£14.95
Scottish Islands
£29.95
Northern Ireland
£19.95
Channel Islands exc Alderney & Sark
£49.95
Alderney & Sark
£59.95

Saturday   Saturday Delivery

Order by Thurday

Mainland UK Orders (excluding Scottish Highlands)
£9.95

Saturday   Click and Collect

Collect in store usually same/next day
FREE
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