Enjoy a taste of Port from Ramos Pinto with this lovely sharing set, including a 9cl bottle of Ramos Pinto Ruby Port, Ramos Pinto White Port and Ramos Pinto 10 Year Old Tawny Port.

Ramos Pinto Adriano White Reserva

Pale gold with an intense and complex aroma of ripe golden fruit, blending tropical aromas with crystallized orange, plus hints of spices. On the palate is full bodied with a mature luscious tone and finishes with a balanced freshness and a long lasting finish.

The White Reserva is made from the Douro Demarcated Region’s finest white grape varieties, the grapes are hand-picked and the vinification technique is traditional, the skins being slightly macerated. A most careful selection of wines are used for the blend and on average have been aged in our cellars in oak barrels for seven years.

Ramos Pinto 10 Year Old Tawny

Reddish tawny to the rim. The rich aroma has a ripe fruit tones with spicy vanilla notes. On the palate, its smooth sweet texture shows mellow ripe fruit with a ripe raisin and spicy wood tone and a bright fresh finish with hints of sweet red fruits and dark chocolate.

Made from high-quality wines of the Quinta de Ervamoira by blending harvests of different years. The new wines make it robust and fresh while the oldest wines give it complexity and ‘lineage’. Its characteristic aroma and palate are the result of the artistry achieved by the head of the tasting room.

Ramos Pinto Collector Ruby Reserve

Deep dark brick red. Rich ripe dark fruits, with hints of prunes, figs, blackberry and cherry. Warm fruit, full bodied with sweet ripe mellow finish. Drink over the next two years.

The must is fermented through maceration and automatic “pumping over” so a better extraction is achieved. After four or five days, the fermentation is stopped by the addition of 20% spirit. Lastly, the wine is racked. It does not undergo any hot or cold treatment or filtration. Average age of the blend is five years old.