A soft pale rose with peach reflections. Beautiful concentrated aromas of small red fruits like redcurrant, wild strawberries and yellow cherries immediately charm the nose. Delicious and round on the palate, with layers of red fruit and a touch of mineral freshness. This wine has great length and is a charming aperitif, as well as a mouthwatering food companion.

After years of dreaming and scheming, Jeany and Stephen made the decision to leave the leafy suburbs of South London behind in exchange for the blue skies and sunshine of Provence.  With three young children in tow, they held hands and leapt into the unknown.  Armed with big ambitions to make a world-class rosé wine, and willing to challenge established wisdom, they founded Mirabeau. They embarked upon the ultimate family adventure and created one of the world’s most loved brands of rosé. Located 5km from historic La Garde-Freinet and in the commune du Golfe de Saint-Tropez, Domaine Mirabeau is a 20 hectare estate which includes 14 hectares of AOP Côtes de Provence vines.

Nude pink is best paired with grilled seafood, like a crispy-skin red mullet with saffron potatoes or juicy white meats such as a lemon and thyme roast chicken. It would also work well with a big bowl of summer berries and Marscarpone cream.