This top quality, award winning, 0% sparkling rose is not only vegan but also organic. It is beautifully crisp and has hints of summer berries and watermelon with a delightful effervescence and aromatic red berry aromas.

We combine traditional methods with innovative technology to create what we believe is the most tasty non-alcoholic sparkling wine on the market.

The grapes are harvest, pressed and fermented in stainless steel vats with a traditional winemaking process, before being dealcoholized via very gentle methods; which include distillation at low temperature & a patented method of aroma recovery. This way, we preserve the properties of the wine only without the alcohol. The result is an uncompromising wine alternative.

Perfect as an aperitif, and with chicken, charcuterie, salmon, quinoa, salads, pizza, soft cheese and snacks.