Giesen 0% - New Zealand Rosé is an alcohol-removed wine that everyone can enjoy, no matter the occasion. Made from our premium, full-strength New Zealand wine, it’s aromatically expressive, crisp, and refreshing, with the varietal characteristics you know and love… only with the alcohol gently removed.

When the Giesen brothers first planted vines in 1981, they never imagined they’d create a multi-award-winning winery known internationally for innovation and ingenuity. Built on family, the brothers paired their German heritage with a Kiwi can-do attitude and some good old-fashioned hard work to craft beautiful wines to enjoy with friends and family. Vour decades on, they invite you to share in that same legacy of passion and craft. Whatever your occasion, there’s a great Giesen wine to match.

We grow and select fruit from vineyards in Marlborough and Waipara to craft a full strength wine primed to have the alcohol removed. Fruit from Marlborough adds acidity to the wine, while Waipara delivers beautiful aromatics.

Selecting a mixture of aromatic and red varietals, we create premium, full-strength New Zealand Rosé, before using advanced spinning cone technology to gently remove first the aroma, and then the alcohol. We collect the delicate aroma and recombine it with the wine in the final blend. The finished product is a refreshing, off-dry non-alcoholic Rosé wine with low calories.

Try with watermelon and duck salad.