This English sparkling rosé has been made using the traditional sparkling wine production method used in France. The grapes are grown on the Hush Heath Estate near Tonbridge in Kent. The estate dates from 1503 and is the home of the Balfour-Lynn family. A delicate and inviting rose petal pink, with a finely beaded sparkle. A lively pink grapefruit character is accented with defined notes of wild strawberry and a subtle herbaceousness. The winemaker suggests this as the perfect foil for venison sausages. In 2022, this wine won an IWC award