Transparent straw yellow colour with silver reflections. Fine-smelling nose, yellow apple and pear, some elderflower in the background. On the palate juicy and balanced, delicate texture, measured acidity, animating and mouthwatering, discreetly salty finish.

Masi is a leading producer of Amarone and has always interpreted the values of the Venetian regions with passion. Its history begins in 1772, the date of the Boscaini family's first harvest in the prized vineyards of ‘Vaio dei Masi’, a valley in the heart of Valpolicella Classica. Since then, Masi has expanded, little-by-little, with successive purchases in the best historical production areas of the Venetian regions.
Masi produces first-class wines primarily from native grape varieties, using traditional methods that embody sustainability and continuous technological innovation.