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14% | FRANCE

A very classy Claret nose leads on to a ripe, flavoursome Merlot palate, smooth with a surprisingly long finish for a wine at this level. Lussac is a village to...
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A very classy Claret nose leads on to a ripe, flavoursome Merlot palate, smooth with a surprisingly long finish for a wine at this level.

Lussac is a village to the North West of Saint Emilion, granted appellation status in 1936. Predominately Merlot vines averaging 25 years of age grown on gravelly / clay soil. Grapes are carefully harvested before being destemmed and crushed and transferred to a temperature controlled stainless steel tanks. Fermentation last around 10-15 days, with 7 days maceration.

Fantastic with a classic Sunday roast and also good with lamb dishes.

Key Facts

Size
75cl
Grapes
Cabernet Franc and Cabernet Sauvignon and Merlot
Country
France
Region
Bordeaux
Vintage
2016
ABV %
14%
Organic
No
Vegan
Unknown

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