A very expressive Bordeaux.
Fermentation in a mix of cement and stainless steel tanks. Aging for 10-12 months in French oak barrels of which 35% are new.
Fresh and plummy, warm and soft with a good core of fruit, very polished and lots of potential with well-integrated oak on the finish.
Roast lamb served pink with herbs, rare sirloin steak.
How to get this item
Order by 12pm
Mainland UK Orders over £200
Mainland UK Orders under £200
Scottish Highlands and Isle of Wight
Channel Islands exc Alderney & Sark
Alderney & Sark
Order by Thurday
Mainland UK Orders (excluding Scottish Highlands)
Click and Collect
Collect in store usually same/next day