The nose is very expressive, revealing a succession of fruity notes. The initial nose unveils scents of grapefruit and exotic fruits. Notes of apricot, melon, and then red fruits blossom in the glass with elegance. On the palate, the fruity expression intensifies with hints of yellow fruits, citrus, and then red fruits. The mid-palate is very indulgent, supported by a generous volume and a silky structure, while the finish offers a lovely length, fruity and zesty, with a touch of salinity.

After two particularly dry years in 2022 and 2023, our estate really needed water, and the teams were scanning the sky in hopes of rain. Our wishes were granted with the 2024 vintage, marked by very nice autumn and spring rainfalls, which replenished the soils well. Some of us even harvested wonderful mushrooms in the wooded areas of the estate, but they are keeping the locations of their discoveries a secret... The summer then stayed true to Provence, warm and sunny, allowing for optimal ripeness of the berries. Our wines capture all the generosity of the vintage, with a beautiful intensity, a silky structure, and a lovely length on the finish.

Designed in one of the lightest wine bottles in the world (300g), G de Galoupet is crafted with grapes from sea-facing vineyards and a plot further north. The wine is composed of Grenache 60%, Cinsault 15%, Rolle 10%, Syrah 10% and Tibouren 5% which offers grapefruit, pineapple, apricot, and melon expressions on the nose. While the palate remains exquisitely delicate with clementine, a velvety touch of raspberry and a lingering tangy and saline finish.

Perfect for an aperitif, this rosé pairs elegantly with a wide variety of dishes: heirloom tomato and burrata carpaccio, langoustines roasted with citrus butter, sushi or even white fish ceviche.