A pale golden robe, brilliantly luminous and crystalline. The bubbles, of great finesse, stretch out slowly floating in persistent beads.

The nose is a delicate rapture with a pleasant vanilla biscuit aroma giving way to little seringa and acacia nuances....before opening on to a little underbrush in the morning dew.

It captivates the whole mouth, is ample, well-structured and perfectly balanced, between smoothness, sweetness and vivacity. This is a powerful Champagne, of noble birth,well-bred and good company. The first tasting awakens your sense, the second amazes you and the third makes you want to adopt it.

The Grand Cru values a particular terroir (100% Cramant) whose Champagne Gremillet selects the grapes. Proud of the network of winemaker-partners that it has been able to build over the last 10 years, it benefits in addition to its 48 hectares in the Côte des Bar, a supply of quality grapes that it chooses here to highlight.

You can dare to do anything you wish with this Champagne. It will go well with everything: shell-fish, fish or, meat. If it were up to me, I would choose a nice turbot in butter sauce which would be a perfect combination.