Smokey, Peaty, Earthy, Deep.

Goes well with roast belly pork, pork and apple casserole, vinegar chicken or olives.

Fresh pressed in the Malvern Hills, this personal favourite of ours has won a shedload of awards so rest assured you’re in great company.  

It’s challenging, full bodied and properly dry. Tannins are the secret in creating a delicious complexity that keeps you seasoned drinkers coming back for more!"