13% | NEW ZEALAND

Complex aromas of varietal dark berry fruit and florals. The palate is rich with flavours of sweet dark cherry, spice and silky tannins. This is a food-friendly style, excellent with...
£15.95
Availability: In Stock

Complex aromas of varietal dark berry fruit and florals. The palate is rich with flavours of sweet dark cherry, spice and silky tannins. This is a food-friendly style, excellent with mushroom risotto, pink duck lamb or pasta with truffle and parmesan.

Grown on elevated river terraces, in the cooler, inland, Mangatahi sub-region. Soils are free draining silt, over gravels. Crops were thinned to an average of 2.2kg per vine to provide ripe and concentrated fruit flavours. Partially crushed into a mix of open top and closed top tanks, the open fermenters were hand plunged and the closed top were rummaged and pumped-over for extraction. Racked to French barriques and completed malolactic fermentation naturally in the spring. It was matured nine months before blending and bottling.

From robust salmon dishes through to the Christmas goose, this is a verstaile match for many rich foods.

Key Facts

Size
75cl
Grapes
Pinot Noir
Country
New Zealand
Region
Hawkes Bay
Vintage
2017
ABV %
13%
Organic
Unknown
Vegan
Unknown

How to get this item

24 Hours   Standard Next Day Delivery

Order by 12pm 

Mainland UK Orders over £200
FREE
Mainland UK Orders under £200
£6.95
Scottish Highlands and Isle of Wight
£14.95
Scottish Islands
£29.95
Northern Ireland and Eire
£19.95
Channel Islands exc Alderney & Sark
£49.95
Alderney & Sark
£59.95

Saturday   Saturday Delivery

Order by 12pm

Mainland UK Orders
£29.95

Saturday   Click and Collect

Order by 4pm

Collect in store next day
FREE
Just added to your wishlist:
My Wishlist
You've just added this product to the basket:
Go to basket

#title#

#price#
×