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14% | AUSTRALIA

Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat. True to the varietal, the tiny proportion of Malbec in this blend gives a flowery...
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Bright, aromatic and juicy on the nose with just a touch of naughty bacon fat. True to the varietal, the tiny proportion of Malbec in this blend gives a flowery perfume. The 2015 vintage is our brightest, most dangerously drinkable Shiraz to date due to its fine, bright fruit and soft silky elegance.

Quintessentially Australian, this range offers consistent quality, hugely appealing, commercial wine styles that have gained a loyal following. Reflecting our skill and experience in seeking out the very best of regional Australia, our wines capture ideal climatic conditions and pure varietal definition. We have done a great deal of work on improving the sourcing of these wines in recent years to ensure we get great consistency and quality year in, year out and this is really starting to show now.

The Shiraz grapes were fermented in temperature-controlled tanks maintained at 22 - 25ºC to avoid extracting any harsh tannins, with the fermentations pumped over to extract good colour.

Drink with Moroccan lamb tagine, roast vegetables and hard cheeses.

2011 Vintage: " 'Fresh, bright and gluggable,' said Jenny Mackenzie of The Plough Inn. 'Uncomplicated, with some spice and medium weight – very sound,' added consultant Peter McCombie MW. With its palate of stewed red and black fruits and good acidity, a good food-matcher too." Sommelier Wine Awards 2013, Judges Comments

2015 Vintage: IWC 2016 - Silver

Shiraz 95%, Malbec 5%

Key Facts

Size
75cl
Grapes
Malbec and Shiraz/Syrah
Country
Australia
Region
Victoria
Vintage
2017
ABV %
14%
Organic
No
Vegan
Yes

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