Thick-skinned and wild, Gros Manseng is relatively unknown. For years, it was held in lower regard than its equally obscure parent, Petit Manseng, and blended away anonymously.
Zingy, incense-smoked and glorious, this is loud and proud Gros Manseng.
To get the best out of Gros Manseng, we've made two wines and blended them together: a bright and zingy Gros Manseng fermented to dryness into which we've blended a smaller proportion of late harvest Gros Manseng, bringing with it a delightful fruitiness and exotic spice.
This makes for a mega apéritif, otherwise try with stinky cheeses and aromatic middle-eastern and eastern cuisines.
|Region||Vin de France|
|Suitable for Vegans||Yes|
|Mainland UK Orders over £150||FREE|
|Mainland UK Orders under £150||£7.95|
|Scottish Highlands and Isle of Wight||£14.95|
|Channel Islands exc Alderney & Sark||£49.95|
|Alderney & Sark||£59.95|
|Mainland UK Orders over £150||£1.95|
|Mainland UK Orders under £150||£9.95|
|Collect in store usually same/next day||FREE|