A creamy, full-bodied style of Chardonnay with notes of tropical fruit, yellow melon and vanilla, created under the direction of world-renowned chef. Fresh fruit aromas and flavours of green apple, pear and lemon zest lead into a juicy, lingering finish.

Award-winning master chef and celebrated restaurateur Wolfgang Puck is pleased to introduce Wolfgang Puck Wines, distinctive and elegant wines that complement everyday celebrations and meals. Family, friendship and hope are the foundation of Wolfgang Puck Wines, with a portion of the proceeds generously donated to Keep Memory Alive, a charity committed to curing Alzheimer’s, Parkinson’s, Huntington’s, ALS and MS.

Wolfgang Puck Chardonnay was crafted to be food friendly. It is not heavily oaked and its balanced, crisp acidity make it the perfect food partner. Try with roast chicken or cheesy pasta dishes.