Pleasantly juicy and light Kékfrankos from Szekszárd, a small city in southern Hungary where viticulture in the region goes back to Roman times.

With a deep ruby red colour good structure and and medium body, this elegant wine has notes of cherries and spice, black pepper, with some oak notes in the background.

Really versatile, try with paprika based Hungarian dishes, prok belly, sausage casserole or Spätzle dishes.